Value Added Services For Employers
Available Career Opportunities
Here's What To Do
We invite you to submit your resume to us so that when we get a suitable position, we shall contact you. We guarantee your confidentiality, and in order to protect your privacy your resume is NEVER forwarded to anyone without your prior approval!
When submitting your resume, it is advised that you include a brief covering letter that states roughly what sort of positions would be of interest, your approximate salary or income expectations, geographic preferences, and any other information that you feel would be useful or relevant.
E-mailing Your Resume (Preferred Method)
We support all of the latest and popular formats including Word, WordPerfect, Adobe PDF, etc. as well as text editor formats such as Notepad and Wordpad. When e-mailing your resume, if possible we ask that instead of naming the attachment something generic like "resume.doc" we would prefer that you name it in the following format:
lastname_firstname.extension
for example: doe_john.doc
Send resumes to: resumes@angusemployment.com
A note on viruses! - while we have the very latest in virus detection software, please try to scan all attachments for viruses prior to sending them to us. If you accidentally send an infected file to us, it gets automatically deleted and therefore we never get a chance to review it. If you don't have a current anti-virus program installed, you can use the free online virus scanner below.
Upload Your Resume
If you prefer, you may cut and paste your resume and submit it to us via the web.
Mailing And Faxing Your Resume
Our main address and fax number is as follows:
Angus Employment Limited
1100 Burloak Drive, 4th Floor
Burlington, Ontario
Canada L7L-6B2Facsimile: (905) 336-9445
Home | Our Company Profile | Contact Us | Information for Employers
Employment Questions Hotline | Value Added Services For Employers | Submit Your Resume
Available Career Opportunities | Code of Ethics | Useful Links© 2007 Angus Employment Limited. All rights reserved.
